Spotlighting Seniors!

SPOTLIGHTING SENIORS

By Charlotte O’Connell

Birthday and Anniversaries will be on the Nov. 16^th due to Thanksgiving and menu difficulties.

A fund raiser for Slaton Meals on Wheels will start Nov. 11 thru Nov. 19.  It will be held at the United Supermarket in Slaton.

You donate $5.00 to our Meals on Wheels and receive a coupon for a frozen Sara Lee pie.  Thank you for your support!

Please Note: ALL DONATIONS MADE IN SLATON STAY IN SLATON.  Any donations made in Lubbock stay in Lubbock.

This fund raiser is possible because of the generosity of United Supermarket and the Sara Lee Corporation.  We appreciate their support of our Meals on Wheels!

The fund raiser will not succeed without your help and support!  Thank you!

Bingo on Monday had 28 players.  The secret prize was won by Mary Galindo.  The blackout amount of $51.70 was won by Mary Galindo.  Come next Monday for lunch and have a lot of fun.

We are having a raffle for a queen size comforter. $1.00 a ticket or 6 tickets for $5.00. Come by the center and see it and buy a ticket or more.

Upcoming events – Mark your calendar – Mon. (Nov. 14) Bingo 1:00 – 2:00. Tues. (Nov. 15) Monthly 42 1-4. (Nov. 16) Birthday & Anniversaries. Mon. (Nov. 21) HFF doing blood pressures. Tues. (Nov. 22) Calvert doing blood pressures.  Closed 24^th and 25^th for Thanksgiving holidays. Mon. (Nov. 28) Bingo 1-2.

Donations: First Methodist Church Fellowship Class

First Baptist Church

Memorials:

Wayne Liles

Penny Polk

Albert & Marolyn Rinne

1. B. Schneirs

Jerry & Nancy Harlan

Dixie Bownds

Penny Polk

Edwin & Betty Knight

Larry Becker

Dwight & Judy Davis

Centennial Bank

Gwen Guelker

Jerry & Nancy Harlan

Penny Polk

Delfino G. Alonzo, Sr.  

Julia Arguello & Family

Maria Rodriguez Pinkert

Jerry & Nancy Harlan

Julia Arguello

MOW deliveries for October 31 – November 4 were done by Guadalupe Catholic Church. Those who served were Raymond Garcia, Tony Aguirre, Gloria Olivares, and Donovan Reader.

MOW deliveries for November 14 – November 18 is the responsibility of First Baptist Church.

 

Menu: November 14 – 18  

Monday 14^th – BBQ Chicken, Mashed Potatoes, Carrot Raisin Salad, Baked Apple, Cornbread, 2% Milk, Tea

Tuesday 15^th – Baked Ham with Pineapple, Lima Beans, Chuck Wagon Corn, Chocolate Chip Cookie, Wheat Roll, 2% Milk, Tea

Wednesday 16^th – Roast Turkey, Savory Bread Dressing, Candied Sweet Potatoes, Green Beans, Pineapple Tidbits, Wheat Roll, 2% Milk, Tea

Thursday 17^th – Beef Goulash, Navy Beans, Broccoli, Oatmeal Raisin Cookie, Wheat Roll, 2% Milk, Tea

Friday 18^th – King Ranch Casserole, (Tortilla in Recipe), Spanish Rice, Pinto Beans, Brownie, 2% Milk, Tea